Showing posts with label Cinco de Mayo. Show all posts
Showing posts with label Cinco de Mayo. Show all posts

Thursday, May 9, 2013

Cinco de Mayo in Vernon


Cinco de Mayo celebrates in Vernon 

Potato Flautas with Crema and Feta. 
Sopés with Black Beans, Crema, Red Onion and Feta
Chipotle Prawn Tacos with Avocado, Cilantro and Onion
Cabbage Salad, with Radishes, Peppers, Jalepeños, Tomatos, Cilantro, Olive Oil & lime-juice
All with homemade Salsa Guajillo

Meringues


I made these lovely Meringues for our American/Mexican holiday Cinco de Mayo.
Recently visiting a farmers market close to Vernon I bought some duck eggs to try after hearing they worked well in baking.  They seemed to to work quite nicely, however did have a duck egg taste to me, which everyone else seemed not to notice.

8 Duck eggs and 1 yellow chicken egg